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Archives: Classics

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Herb Crusted Salmon Fillet (GFP)

By Adam ReynoldsFebruary 24, 2020

Herb Crusted Salmon Fillet (GFP) £12.95 Served with crushed baby potatoes, seasonal veg, drizzled with lemon & dill butter

Scottish Wholetail Scampi

By Adam ReynoldsFebruary 24, 2020

Scottish Wholetail Scampi £11.25 Wholetail scampi deep-fried in breadcrumbs with fries, salad and lemon

Battered Haddock (GFP)

By Adam ReynoldsFebruary 24, 2020

Battered Haddock (GFP) £11.45 Fresh fillet of haddock battered in a salt & vinegar batter served with fries, garden peas and lemon

Grilled Gammon Steak with fried egg or pineapple (GFP)

By Westerton ArmsAugust 22, 2018

Grilled Gammon Steak with fried egg or pineapple (GFP) £10.95 Served with onion rings, chips, grilled mushrooms and tomatoes

Grilled Chicken Breast with Honey & Mustard Sauce (GFP)

By Westerton ArmsAugust 22, 2018

Grilled Chicken Breast with Honey & Mustard Sauce (GFP) £11.45 Served with onion rings, chips, grilled mushrooms and tomatoes

Highland Chicken

By Westerton ArmsAugust 22, 2018

Highland Chicken £12.95 Breaded with Scottish oats & stuffed with haggis. served with veg, mash and whiskey & peppercorn sauce

Sirloin Steak Ciabatta

By Westerton ArmsAugust 22, 2018

Sirloin Steak Ciabatta £10.50 Sliced Scottish sirloin steak with fried onions on garlic ciabatta with chips & salad

Homemade Steak Pie

By Westerton ArmsAugust 22, 2018

Homemade Steak Pie £11.95 £11.95 Scottish beef cooked in gravy, topped with puff pastry with chips & fresh vegetables

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